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NUTRITION411: THE PODCAST, EP. 29
NUTRITION411: THE PODCAST, EP. 29
10/30/2023

Lisa Jones, MA, RDN, LDN, FAND

Lisa Jones, MA, RDN, LDN, FAND
In this podcast episode, Lisa Jones interviews Amylee Amos, PhD, RDN, IFMCP, about how dietitians can effectively translate the latest research on diet and Alzheimer disease into practical dietary...
10/30/2023
NUTRITION411: THE PODCAST, EP. 21
NUTRITION411: THE PODCAST, EP. 21
10/25/2023

Lisa Jones, MA, RDN, LDN, FAND

Lisa Jones, MA, RDN, LDN, FAND
In this episode, Lisa Jones interviews Sherri Jones, MS, MBA, RDN, LDN, SSGB, CPHQ, FAND, about the ways dietitians can utilize clinical process improvement strategies, supported by evidence-based...
10/25/2023
Nutrition411: The Podcast, Ep. 28
Nutrition411: The Podcast, Ep. 28
10/23/2023

Lisa Jones, MA, RDN, LDN, FAND

Lisa Jones, MA, RDN, LDN, FAND
In this podcast episode, Lisa Jones interviews Amylee Amos, PhD, RDN, IFMCP, about research that suggests a potential link between dietary choices and the development or prevention of Alzheimer disease and...
10/23/2023
Nutrition411: The Podcast, Ep. 20
Nutrition411: The Podcast, Ep. 20
10/10/2023

Lisa Jones, MA, RDN, LDN, FAND

Lisa Jones, MA, RDN, LDN, FAND
In this episode, Lisa Jones interviews Sherri Jones, MS, MBA, RDN, LDN, SSGB, CPHQ, FAND, about quality trends and research in nutrition and dietetics, including the recognition and identification of...
10/10/2023
Nutrition
Nutrition
09/27/2022
In this podcast, Dana E. King, MD, discusses his team’s latest research that examined the association between glucosamine/chondroitin supplement use and mortality rates, as well as what the study results...
09/27/2022
Pediatric Nutrition
Pediatric Nutrition
06/03/2022
In this podcast, Dr Nyenhuis discusses the compounded burdens of obesity and food insecurity in rural United States, designing a culinary nutrition session for families affected by these burdens, and the...
06/03/2022
plant based diets
plant based diets
05/01/2022
Plant-based diets are known to help lower risks of CVD, diabetes, cancer, and other chronic diseases, but if not planned carefully, these diets can lead to certain nutritional deficiencies. Riley Thornton,...
05/01/2022
dairy consumption
dairy consumption
03/02/2022
Alexandra Purdue-Smithe, PhD, from the National Institutes of Health, shares her insights on her latest research, which found that certain dairy foods may be tied to the risk of early menopause in...
03/02/2022
Inflammatory Bowel Disease
Inflammatory Bowel Disease
08/01/2019
Dr Lewis highlights the role of diet in Crohn disease, the effect of red and processed meats on risk of disease relapse, and more.
08/01/2019
Irritable Bowel Syndrome
Irritable Bowel Syndrome
07/08/2019
William D. Chey, MD, from Michigan Medicine, highlights the 3 phases of a low FODMAP diet in the treatment of IBS and the importance of moving a patient from the elimination phase to the reintroduction...
07/08/2019